Bay's Kitchen
Cheltenham · Founded 2016
About Bay's Kitchen
Bay's Kitchen is a provider of gluten free, dairy free foods, most of which are vegan too. Bay’s Kitchen produce award winning, certified Low FODMAP (IBS Friendly), Gluten Free, Dairy Free foods, many of which are Vegan. Produced in the West Country, our range was born with low FODMAP stir-in sauces but recently expanded to include low FODMAP soups, gravies and concentrated stocks!
Company Facts
- Founded: 2016
- Operating status: Active
- Company type: For Profit
- IPO status: Private
- Employees: 1 – 10
- Estimated revenue: Less than $1M
- Total funding: $792.5K
- Funding stage: Seed
- Last round: Pre-Seed (Oct 2025)
- Website: https://www.bayskitchen.com/
- Phone: +44 (0) 1242 335247
Industries & Categories
Food and Beverage
Social Profiles
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