Roland Foods
New York
About Roland Foods
Roland Foods was founded in France in 1934 by German couple, Bruno and Suzanne Scheidt, and moved to the U.S. six years later. As the company has grown over the years, we’ve continued to prioritize the Scheidts’ founding principle: to create and sustain relationships with families and producers around the globe.
Company Facts
- Operating status: Active
- Company type: For Profit
- IPO status: Private
- Employees: 101 – 250
- Estimated revenue: $100K – $500K
- Total funding: $125.0M
- Funding stage: Private Equity
- Last round: Private Equity (Jan 2017)
- Website: rolandfoods.com
- Phone: 212.741.8290
Industries & Categories
Food and Beverage, Manufacturing
Social Profiles
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